GrandPaul Stamets looooves these delicious mushies! Amazing to grow in an outdoor bed of leaves, mulch, wood chips and straw around 50-70 degrees and taste delicious!

12/31:

**Please send love and vibes to my 4th annual attempt at a Wine Cap bed outdoors in TX. The universe and I have this thing going where I *try* to cultivate Wine Caps in the back yard. Temps show perfection right up until fruiting time, and we see a rogue cold snap that stalls them. 2-3 weeks and we shall know this season**